Menu | Easton | Stoke Coal Fire Pizza and Bar

stoke • (stōk) • verb

1. To poke or stir up; to add coal to

Two to three times a day, we must take a ten-minute pause in our operations to stoke the coal of our oven. It is more of a craft than an exact science...

Order Online from 12-5pm

Now accepting online orders!

Lunch Special in house

Mon-Fri 12-3PM

Pizza & Salad $14

Beer & Burger $14

in house only

Drink Menu

COCKTAILS

Ginger Tonic $12

Ginger puree, Bluecoat gin, topped with tonic.

The Stoke Aloe Mule $12

Ginger Puree, Stoli vodka, Aloe vera liquor muddled lime, ginger beer.

The Daiquiri $12

Local rum, muddled lime, symple, amaro bitters.

De-Tox $12

Patron Tequila, muddled lemon, maple syrup, cayenne pepper.

Cucumber Margarita $13

Patron Tequila, triple sec, muddled lime/lemon, cucumbers, and agave.

Jalapeño Margarita $13

Patron Tequila, triple sec, Muddled lime/lemon, muddled Jalapeño and agave.

Singapore Sling $13

Pineapple infused gin, maraschino, triplo, benedictine, grenadine, brûlée orange.

Sunrise in Chianti $13

Tequila, triplo, fresh citrus, sangiovese floater.

Classic Hendrick's Martini $13

In and out sweet vermouth, muddled cucumber, Elderflower, Hendrick's.

The Mojito Lab $14

PICK YOUR FLAVOR

Fig-----Ginger------Lemon-------Strawberry------- Peach----------Raspberry---------Mango

All made with fresh puree, Brugal Dominican Rum, fresh limes, lots of mint and topped with soda.

Aloe Vera Mule $14

Aloe Vera Liquor, Stateside Vodka, muddled limes, Ginger beer.

Hibiscus Spritz $13

Vodka, muddled lime, hibiscus simple syrup, prosecco.

WINE ON TAP

5 oz. $9 - 9 oz. $16

Prosecco Pinot Grigio Sangiovese Cab/Mer

WHITE WINE BY THE BTL

Sauvignon Blanc/TerraNoble/Chile $30

Green-yellow and gold colors. Intense tropical aromas, with notes of mango, pineapple and peach. Very good volume, balance and freshness. Try it with our shrimp pesto.

Chardonnay/Los Cardos/Argentina $30

Yellow-green and gold color. Intense, tropical aromas with notes of mango, pineapple and peach. The wine is dry with very good volume, balance and and citrus and mineral freshness from start to finish.

White Bordeaux/De Fontenille/France $44

Château de Fontenille Entre-Deux-Mers delivers a beautiful aroma as well as plenty of scintillating citrus, fig and melon flavors that gain further interest and complexity from a subtle underpinning of minerality.

Moscato/Ruby Donna/Italy $10/$40

The elegant bouquet promises fresh juicy peaches and pear flavors with an intensity and ripeness rarely found. The crisp, sweet, and slightly effervescent texture is in perfect balance with the acidity and lightness the wine delivers.

Sauvignon Blanc/Pomelo/California $9/$15/$35

Appealing and refreshing, this medium body wine combines bright and fresh citrus and apple aromas with crisp, fairly ripe fruit flavors and lively acidity for a good balance, perfect with chef's summer chicken dish.

RED WINE BY THE BTL

Cabernet/Cardiff/California $30

The ideal wine for pizza, Cardiff Cabernet Sauvignon tastes of blackberry, plum, allspice, and vanilla.

Merlot/Oxford Landing/Australia $40

Crimson in color with purple hues. Enticing aromas of milk chocolate, plum and raspberries with subtle cedar and spices. Great with our burgers.

ROSÉ BY THE BTL

Rose' $36

Red luminescent color with warm glows of copper salmon. Has a strong aroma of berries and white flowers. Very young and fresh in the mouth, well balanced with its acidity, rich in floral nuances and spices. Hints of tangerine and asian pear.

BUBBLY BY THE BTL

Brut/De Perriere/France $30

The aromas of this pale golden wine are fruity & floral with mineral notes & a hint of biscuit. The palate is fresh elegant & refined, great value alternative to Champagne.

SANGRIA BY THE GLASS/PITCHER

Red $10/$25

White $10/$25

Ginger $12/$30

Ginger Peach $12/$30

Peach $12/$30

Strawberry $12/$30

Raspberry $12/$30

Mango $12/$30

FROZEN SANGRIA

Frozen White Sangria $13/$35

Frozen Red Sangria $13/$35

Flavored $14/$39

Ginger, Peach, Strawberry, Raspberry, Mango

DRAFT

1.Housemade Red Sangria

2.Housemade White Sangria

3.Burlington, It's Complicated Being a Wizard

(Double IPA)

VT 8% ABV

4.Eight and Sand, Coffee Porter

(Porter)

NJ 5.5% ABV

5.Saucony Creek, Unicorns on the Fairway

{IPA)

PA 6.1% ABV

6.Weihenstephaner, Hefe Weissbier

(Wheat Beer)

DE 5.4 ABV

7.Southern Tier, Pumpkin

(Imperial Pumpkin Ale)

PA 8.6% ABV

8.Ace, Guava Craft Cider

(Cider)

CA 5% ABV

Gluten free!

9.Black Hog, Pineapple Tangerine Grape

(Sour Ale)

CT 5% ABV

10.PizzaBoy, Double Mosaic Double Murren

(Double IPA)

PA 8.6% ABV

11.Shangrila

(Spice/Herb/Vegetable)

IT 6.5% ABV

12.Upper Reach, Weekend Water

(Orange Grapefruit Mead)

PA 6% ABV

13.Pittsburgh Brewing, Iron City Light

(Light Lager)

PA 4.2% ABV

14.Saucony Creek, Kutztown Lager

(Lager)

PA 5% ABV

NITRO

15.Alementary, Spotted Dog

(Cream-Ale)

NJ 4.5% ABV

16.Left Hand, Milk Stout

(Stout-Sweet/Milk)

CO 6.0% ABV

Bottle beer

Heineken

Corona

Miller Light

Mich Ultra

Guinness

Yuengling Lager

Budweiser

Stateside Vodka Soda:

Black Cherry, Pineapple, Orange, Lemon Cucumber Mint

The Stoke

Singapore Sling